Paris, France – French health authorities have recorded 81 cases of Salmonella linked to pumpkin seeds in an outbreak spanning several regions, prompting officials to recall food products and open an investigation into the contamination source, according to Reuters.
Single Strain Links Infections
France’s Ministries of Health and Agriculture stated that investigations revealed a cluster of cases infected with a single genetic strain of Salmonella Enteritidis, indicating a shared origin behind the reported illnesses. Authorities noted that six individuals were hospitalized for medical care while two others visited emergency departments, before all patients recovered and were discharged.
Investigation Traced to Processing Facility
Santé Publique France, alongside the National Reference Center for Salmonella at the Pasteur Institute, conducted trace-back investigations to determine the outbreak origin and distribution channels. Findings indicated that the affected pumpkin seeds originated from a food processing facility in the Lot-et-Garonne department in southwestern France. Authorities inspected the facility but have not yet identified the primary point of contamination, as inquiries continue to determine how the bacteria entered the product line.
Product Recalls Across Retailers
Traceability data showed that contaminated products were distributed to various stores, primarily through the “Grand Frais” retail chain, triggering immediate recall measures. The recall applied to unbranded pumpkin seeds sold in various packaging sizes as a precaution to prevent consumption of potentially contaminated items. French health and agricultural officials are continuing tracing operations and investigations to pinpoint the original Salmonella source and contain further spread.
